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agriculture consultant

Improving Food Quality & Safety Systems


Good sanitation requires both preventative practices and quick, accurate responses to problems. We'll look carefully at your equipment, procedures, and personnel to identify any potential problems or risks, including:

  • Investigation for pathogen issues
  • Sanitation investigations associated with equipment
  • Sanitation and traffic flow
food quality and safety consultant

Once any problems or risks are identified, we'll work with you to resolve those risks.

GMP Deficiencies in
Food Plants 

Following Good Manufacturing Practices reduces waste, improves efficiency, and increases food safety and quality. We'll help you establish appropriate communication and documentation practices as we identify and resolve any GMP deficiencies.

Building & Maintaining
Food Quality Management Systems

Bringing in McLeskey Consulting to assess your plant or farm's systems and move them into alignment with established criteria will help you make necessary improvements efficiently and smoothly. We'll work with you to:

  • Establish priorities
  • Set timelines
  • Ensure you have a solid foundation for next steps
quality management consultant

Assessment of the Food Security &
Defense Risk of a Plant

An important first step in assessing the food security and defense risk of a plant involves identifying critical points of possible contamination, and establishing robust procedures to minimize the risk of contamination. We help farms and various types of food processing facilities with:

  • Building, revising and reviewing SSOP Programs,
    Master Sanitation Programs,
    and HACCP Plans
  • Reassessment, verification & validation of SQF Systems, BRC Systems, and GlobalG.A.P. Systems


Contact us today to see how we can help you.


McLeskey Consulting, Inc. offers comprehensive training, auditing, and consulting services for the food production industry. We work in every stage of food production: farms, processing facilities, distribution centers and management offices.

Our review and analysis will provide actionable information about your processes and procedures, including necessary steps to meet the accreditation standards your customers require.

McLeskey Consulting, Inc. Is A Certified Trainer & Auditor

  • BRC and Internal Auditor Trained
  • SQF Expert Practitioner
  • HACCP Auditor: Basic, Advanced/IDV, NR and Verficiation/Validation

Soon to offer:

  • PAACO Certified: Animal Welfare – Poultry, Beef, Pork, Lamb
  • International HACCP Alliance Certified Trainer

PAACO Certified Auditor HACCP Certified